Lunch Entrees

Served with mixed green salad or minestrone soup.

Rappini & Sausage
Mild and spicy sausage tossed with olive oil and sliced fried garlic and orechiette pasta.

Sausage & Peppers
Cooked in marinara with onions and bell peppers.  Served with pasta.

Baked Gnocchi
Potato pasta dumplings topped with marinara sauce and mozzarella cheese.

Lasagna (15 min.)
Layers of pasta, meatballs, sausage, ricotta, mozzarella, and meat sauce.

Baked Mostaccioli
Baked with ricotta, marinara and melted mozzarella.

Marla's Pasta
Multigrain pasta, rappini, sun-dried tomatoes and pine nuts, tossed with olive oil and garlic.

Chicken Alla Buzzo
Chicken breast marinated and grilled, served with steamed broccoli and pasta marinara.

Fresh Whitefish Portofino
Poached in a no-oil pomodoro sauce.  Served with pasta.

Fresh Whitefish Picatta
Sauteed with lemon, butter and capers.  Served with pasta and vegetables.

Cheese Ravioli
Tomato cream sauce.

Fresh Clam Sauce with Pasta
Red or white sauce.

Fresh Mussels with Pasta
Served with pasta marinara.

Chicken Parmesan
Served with pasta marinara.

Chicken Tuscany
Marinated chicken breast with mushrooms, sun-dried tomatoes and white wine.  Served with pasta marinara.

Chicken Ravioli
Tomato cream sauce.

Chicken Cacciatore
Chicken breast with mushrooms, bell peppers, onions, balsamic vinegar and marinara.  Served with pasta marinara.

Chicken Sesame
Breaded chicken with sesame seeds, lemon and butter.  Served with pasta with oil and garlic.

Chicken Marsala
Sauteed with fresh mushrooms and marsala wine sauce.  Served with pasta  with oil and garlic.

Chicken Picatta
Sauteed with lemon, butter and capers.  Served with pasta with oil and garlic.

Mom's Eggplant Parmesan
Baked with marinara sauce and melted mozzarella.  Served with pasta marinara.